Salmon Beurre Blanc

Delicate Salmon Meets a Velvety French Classic! Beurre Blanc, the luxurious butter sauce infused with white wine and shallots, is a true gem of French cuisine. Originally from the Loire Valley, this silky, tangy sauce was supposedly created by accident when a chef forgot to add egg yolks to a béarnaise sauce. The result? A smooth, buttery emulsion that perfectly complements tender fish dishes.

We elevate this classic with warm smoked salmon, adding a rich depth of flavor. Served with a refreshing herb-infused sauerkraut, creamy mashed potatoes, and apple for a surprising balance of textures and tastes. A refined yet comforting dish that brings elegance to every bite!

Alternative name:

SMOKEY SALMON

hot smoked salmon | potato mash | beurre blanc

Ingredients

60% sauerkraut and potato mousseline (sauerkraut (sauerkraut (white cabbage, salt, antioxidant (E300)), white wine (white wine, preservative (E220)), water, onion, butter (milk), lemon peel, modified starch, salt, chicken broth pasta (salt, broth (hydrolyzed soy protein, salt, natural flavouring, sunflower oil), starch, yeast extracts, maltodextrin, chicken fat, natural flavouring, spices (celery)), flavouring, garlic, herbs, spices), potato mousseline (potatoes (potatoes, antioxidant (E222)), butter (milk), salt, olive oil, whole milk powder, spices, water)), 40% smoked salmon meal, beurre blanc sauce and apple slices (smoked salmon (salmon (fish), salt, preservative (E267), lemon pepper (orange pieces (sugar, orange, starch, spices (pepper, coriander)), lemon pieces (sugar, lemon, starch), natural flavouring), smoke), beurre blanc sauce (water, culinary cream (cream (milk), starch), white wine (white wine, preservative (E220)), butter (milk), skimmed milk powder, modified starch, sauce (modified starch, palm fat, egg yolk powder (free range egg yolk, salt), salt, wheat flour, yeast extract, soy protein hydrolyzate, dextrose, spices, thickeners (E412, E415), natural lemon flavouring with other natural flavourings, acid (E330)), shallot, broth (salt, maltodextrin, rapeseed protein hydrolyzate, natural flavouring, sunflower oil), mustard (water, mustard seed, natural vinegar, salt, sugar, spices), garlic, spices), apple slices (apple, salt, acids (E330, E300)))

Allergens

Present: Wheat, Gluten, Egg, Fish, Soy, Milk, Celery, Mustard

Traces present: Sesame?, Nuts?, Peanuts?

Produced in a kitchen facility where peanuts are used in various recipes.

Nutrients per 100 gram
Energy 482 kJ
Energy 116 kcal
Fat 6.1 g
- of which saturated 2.5 g
Carbohydrates 7.9 g
- of which sugars 2.1 g
Protein 5.5 g
Salt 1.8 g
other: Sodium 0.70 g

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