“White Gold Dumpling” – spring, served with elegance.
The first rays of sunshine, sweet green peas, and… white asparagus!
Our latest seasonal dish captures spring in its purest form:
a delicate dumpling filled with white asparagus – also known as “white gold” – gently steamed and served in a vibrant summer pea consommé.
Refined. Subtle. Seasonal.
Available for a limited time during asparagus season!
OP = OP
#WhiteGold #SpringOnAPlate #SUPPERseasonals #plantbasedluxury #chefschoice
Filling: white asparagus, CRÈME FRAISHE, BUTTER, WHEAT flour, olive oil, rapeseed oil, salt, asparagus cream soup (starch, palm fat, maltodextrine, roux (WHEAT flour, palm fat), asparagus, salt, sugar, flavourings, glucose syrup, rice flour, MILK PROTEINS, yeast extract, fructose, lemon juice, turmeric), vegetable stock (salt, maltodextrin, yeast extract, sugar, onion, parsley root, parsnip, carrot juice, flavourings, leek, spices, onion juice concentrate, starch, lemon juice, bay leaf), herbs, starch. Dough: WHEAT flour, water, rapeseed oil, sea salt, yeast (inactivated), potassium carbonate. Garden pea soup: water, garden pea puree, CELERIC, rapeseed oil, vegetable stock (salt, maltodextrin, yeast extract, sugar, onion, parsley root, parsnip, carrot juice, flavourings, leek, spices, onion juice concentrate, starch, lemon juice, bay leaf), lime juice (water, concentrated lime juice, SULPHITE), garlic, salt.
Legenda:
+ contains the allergen
– does not contain the allergen
+/– may contain traces of the allergen
F the allergen in question is present at the factory and is not declared on the packaging label
| Nutrients | per 100 gram |
|---|---|
| Energy | 299 kJ |
| 72 kcal | |
| Total fat | 3,3 grams |
| of wich Saturated fat | 0,8 grams |
| Total carbohydrates | 6,7 grams |
| of which sugars | 1,2 grams |
| Total protein | 2,7 grams |
| Salt | 0,79 grams |