First, we brought you mains. Then, we added snacks. Now, we’re taking things further with soups, the perfect way to start a great dining experience. We’re launching four bold soups, all designed for effortless preparation, consistency, and maximum guest satisfaction. With a focus on rich tastes, seasonal ingredients, and emerging food trends, this expansion is designed to enhance your menu and surprise your guests.




Why soups?
A well-thought-out menu isn’t just about the main course; it’s about creating a full dining experience from start to finish. At SUPPER, we want to ensure both you and your guests enjoy that full experience. That’s why we’re introducing a dedicated starter section to bring even more variety and convenience. We added four satisfying and flavorful soups, designed to be a warm and inviting start to any meal. These soups are comforting, easy to serve, and perfectly suited for any season. They also align with the growing demand for convenient, high-quality dishes that enhance both taste and experience in modern dining.
The new SUPPER soups
But what exactly are we bringing to the table? Meet our four new soups, each offering a unique twist on classic and international flavors:
Harira Soup – A Moroccan-inspired dish packed with the warmth of chickpeas, tomatoes, and an aromatic blend of spices, elevated with a touch of lavender and rose. This traditional soup is often enjoyed during Ramadan, offering a deep, comforting flavor profile with a hint of floral complexity.
Pumpkin Curry Soup – A rich and creamy fusion of naturally sweet pumpkin, coconut milk, lemongrass, and Javanese curry, delivering a balance of warmth and spice. This dish brings together the best of Indonesian flavors, offering a smooth, velvety texture with a vibrant kick.
Momo Soup 2.0 – We refined our beloved dumpling soup to perfection! A bold Nepalese-inspired dish featuring soft dumplings in a spicy sesame and tomato curry broth. This upgraded version intensifies the flavors of roasted sesame and unique Nepalese spices, creating an authentic and heartwarming experience.
Lobster Soup – A luxurious take on a French classic. This silky, rich soup blends a refined fish broth, Norwegian lobster, tomatoes as a base, and white wine for an indulgent experience. Inspired by the traditional bisque, this dish brings together deep seafood flavors and silky textures. Perfect as a luxurious starter or a warm indulgence.
Giving guests exactly what they want (and more!)
Guests crave variety, quality, and excitement—and they want it fast. Our new lineup delivers just that, whether it’s a bold, spicy broth or a luxurious, silky soup, we make sure every dish is effortless to serve and impossible to forget. At SUPPER, we take pride in understanding these trends and going beyond expectations by offering dishes that are delicious, innovative, and easy to serve. Whether it’s a comforting soup or a refined main course, we make sure that every dish delivers maximum flavor with minimal effort in the kitchen.
Ready to serve something new?
The SUPPER system is designed to save time and cut costs significantly. With minimal effort, any staff member can prepare these dishes, making your team more flexible and efficient, while maintaining high-quality service. Want to learn more about how SUPPER can elevate your dining experience? Plus, discover the best ways to serve these soups to impress your guests? Let’s connect!